Blog / Entrepreneurial Chef

We talk about: Entrepreneurial Chef

Starting your own gastronomic business: The keys to success
#Culinary Training

Starting your own gastronomic business: The keys to success

The entrepreneurship sector has undergone significant growth in recent years, driven by the technological, social, and economic boom. The current digital transformation, globalization, and the ease of collaboration between entrepreneurs from around the world, ...

What you need to know to run a successful restaurant business | After the CIB: Gerard Martí
#CIBlife

What you need to know to run a successful restaurant business | After the CIB: Gerard Martí

Gerard Martí is a former student of the Master in Restaurant Management at the Culinary Institute of Barcelona. He began studying a higher degree in Kitchen and Restaurant Management, which he later expanded with experiences in different restaurants and cateri...

The importance of the restaurant business plan for startup | After the CIB: David Pareja
#CIBlife

The importance of the restaurant business plan for startup | After the CIB: David Pareja

David Pareja is an ex-student of the Postgraduate Program in Strategic Restaurant Management, entrepreneur of a chain of coffee shops with a concept that revolutionized the Ecuadorian market more than a year ago. Today, and after finishing his studies at the C...